Sawadee!

It was another weekend to be spent at my Parents-in-law's place and so I volunteered to cook some food for dinner.

It's Summer here in Stockholm and fresh groceries at cheap prices are abundant during this period. And I thought it would be appetizing with something sour and spicy. Sawadee it is!

This was what I prepared:

Wok Fried Honey Chicken Bits in Lemon and Oyster Sauce with Leek, Shallots, Rabarber and Ginger

Ingredients needed were simple but the list was quite long. And the most difficult part was de-boning the whole chicken. I stood at the sink for almost 45mins just to get the bones off the meat. Salut to the chicken butchers! No wonder de-boned chicken fillets cost so much more expensive. For the record, it's SEK99 per kg of chicken fillet to SEK20 per kg for one whole chicken. Maybe being a butcher is quite a lucrative business afterall! Ha!